About the Grape Vines at Mumana
Itasca: A Hardy Star of Flavour
At Mumana Vineyards, the Itasca grape holds a special place in our hearts and on our vines. This hardy and resilient variety is perfectly suited to the cool climate of Nova Scotia, thriving in our vineyard’s unique terroir. Developed for its cold-hardiness, Itasca is a true testament to innovation in viticulture, producing a wine that is both refreshing and complex.
Itasca grapes are known for their bright acidity and clean, crisp flavours. When cultivated in our vineyard overlooking the Avon River, these grapes yield a wine with notes of green apple, pear, and subtle hints of melon, all balanced by a refreshing minerality. The result is a wine that is as versatile as it is distinctive—equally at home as a summer sipper or paired with a variety of dishes.
At Mumana, we take pride in nurturing Itasca to its full potential, from the careful tending of each vine to the meticulous process of winemaking. We invite you to discover Itasca at Mumana Vineyards and experience the vibrant character of this exceptional grape.
Petite Milo: Hidden Gem of the Vineyard
Petite Milo is one of the hidden gems at Mumana Vineyards, offering a delightful surprise to those who seek something truly unique. This hybrid grape, known for its early ripening and disease resistance, is perfectly suited to the cool, coastal climate of Nova Scotia, thriving in the rich soils of our vineyard.
Petite Milo produces a wine that is both aromatic and refreshing, with vibrant notes of tropical fruits like pineapple, mango, and citrus, complemented by a subtle floral undertone. Its natural acidity and balanced sweetness make it an ideal choice for those who appreciate a crisp, lively wine that can be enjoyed on its own or paired with a variety of dishes.
At Mumana Vineyards, we cherish the Petite Milo for its ability to express the distinct character of our terroir. Every bottle crafted from this exceptional grape tells a story of dedication and passion, from the vineyard to the glass. We hope you have the opportunity to explore the bright, tropical flavours of a Petite Milo from Mumana Vineyards—a true testament to the diversity and richness of grapes.
Chardonnay: Resilience in Every Vine
Chardonnay at Mumana Vineyards is a testament to the classic elegance of this grape variety and the remarkable resilience of nature. A few years ago, our vineyard faced a harsh polar vortex that claimed most of our cherished Chardonnay vines. Yet, against the odds, a few hardy vines survived, standing as symbols of strength and endurance.
These resilient vines continue to thrive in our vineyard, producing Chardonnay grapes that are elegant, full of depth, and infused with the unique character of our terroir. The grapes capture the essence of ripe apple, pear, and citrus, with subtle hints of vanilla that can inspire winemakers to craft something truly special.
At Mumana Vineyards, we are committed to sustainable farming practices and meticulous care, ensuring that each Chardonnay vine is nurtured to its fullest potential. The story of our surviving vines is a reminder of the strength found in nature and the dedication required to cultivate such exceptional grapes.
We invite winemakers and grape enthusiasts alike to discover the unique qualities of Mumana’s Chardonnay grapes—a product of resilience and the rich terroir of the Avon River valley.
Geisenheim 318: Cool Climate Champion
At Mumana Vineyards, the Geisenheim 318 grape is a shining example of the adaptability and innovation that define our approach to viticulture. This hybrid variety, developed in Germany and well-suited to cool climates like ours in Nova Scotia, thrives in the unique terroir of our vineyard along the Avon River.
Geisenheim 318 is prized for its ability to produce grapes with a delightful balance of acidity and sugar, resulting in wines with fresh, crisp flavours and aromatic complexity. The grapes yield notes of citrus, green apple, and delicate floral undertones, making them a favourite among winemakers who seek to craft bright, lively wines that capture the essence of the vineyard’s climate and soil.
At Mumana, we take great care in cultivating Geisenheim 318, recognizing its potential to express the cool-climate characteristics that make our region special. Each vine is nurtured to ensure that the grapes reach their full potential, reflecting the vibrant and refreshing qualities that Geisenheim 318 is known for.
For winemakers and grape enthusiasts, Mumana’s Geisenheim 318 offers an opportunity to explore a variety that perfectly encapsulates the spirit of cool-climate viticulture. We invite you to discover the distinctive characteristics of this exceptional grape, grown with passion and precision at Mumana Vineyards.
Marquette: Bold Resilience
The Marquette grape at Mumana Vineyards is a bold and resilient variety that perfectly embodies the strength and character of our vineyard. Developed as a cold-hardy hybrid, Marquette thrives in the cool climate of Nova Scotia, producing grapes that are rich in flavour and deeply expressive of our unique terroir.
Marquette is known for its complex flavour profile, often yielding wines with deep, dark fruit notes such as black cherry, blackberry, and plum, complemented by hints of spice and earthy undertones. Its naturally high sugar content and balanced acidity make it an ideal choice for crafting full-bodied, robust red wines with excellent aging potential.
At Mumana Vineyards, we cultivate Marquette with the utmost care, understanding the importance of each step in nurturing these grapes to their fullest potential. The vines are meticulously tended, ensuring that the grapes develop the rich flavours and complexity that have made Marquette a favourite among winemakers who appreciate bold and characterful wines.
Whether you’re a winemaker looking for a grape that can deliver intensity and depth or an enthusiast interested in the robust possibilities of cool-climate viticulture, Marquette at Mumana Vineyards offers a unique opportunity to explore a grape that is as resilient as it is rewarding.
New York Muscat: Symphony of Aroma
At Mumana Vineyards, the New York Muscat grape stands out as a true aromatic gem. Known for its intensely fragrant profile, this hybrid variety is a delight for both the senses and the winemaking process. Thriving in the cool climate of Nova Scotia, New York Muscat flourishes in our vineyard, capturing the essence of its surroundings in every berry.
New York Muscat is celebrated for its vibrant bouquet of floral and fruit aromas, with dominant notes of orange blossom, lychee, and ripe melon. These grapes are perfect for crafting aromatic wines that are both refreshing and full of character, making them a favourite among winemakers seeking to create something truly distinctive.
At Mumana Vineyards, we carefully tend to our New York Muscat vines, ensuring that each grape reaches its full aromatic potential. The unique terroir of our vineyard, combined with our commitment to sustainable practices, allows this variety to express its signature fragrance and flavour profile in a way that is deeply connected to the land.
For those intrigued by aromatic wines, Mumana’s New York Muscat offers an opportunity to explore a grape that is as enchanting as it is unique. We invite you to discover the lively, aromatic qualities of New York Muscat, nurtured with care at Mumana Vineyards.
Petite Pearl: A Jewel of Cold-Climate Viticulture
Petite Pearl is one of the standout varieties at Mumana Vineyards, known for its remarkable resilience and the rich, complex wines it can produce. This cold-hardy hybrid thrives in the challenging climate of Nova Scotia, where it has become a key part of our vineyard’s identity.
Petite Pearl grapes are cherished for their ability to develop deep, dark fruit flavours, with notes of blackberry, blackcurrant, and plum, complemented by a subtle spiciness and soft tannins. These qualities make Petite Pearl an ideal choice for winemakers looking to craft robust, full-bodied red wines that can stand the test of time.
At Mumana Vineyards, we take great pride in cultivating Petite Pearl, recognizing its potential to produce wines that are both bold and elegant. The vines are carefully nurtured to ensure that the grapes fully express the unique terroir of our vineyard, resulting in a wine that is a true reflection of our commitment to quality and sustainability.
For winemakers and grape enthusiasts, Petite Pearl at Mumana Vineyards offers a chance to explore a grape that is as versatile as it is vibrant. We invite you to discover the rich, complex flavours of Petite Pearl, grown with passion and precision in the heart of Nova Scotia.
Seyval Blanc: A Crisp and Elegant Classic
Seyval Blanc is a cornerstone of cool-climate viticulture at Mumana Vineyards, offering a crisp and elegant expression of our terroir. This versatile hybrid variety thrives in the temperate climate of Nova Scotia, where it is meticulously cultivated to produce grapes of exceptional quality.
Seyval Blanc is known for its bright acidity and clean, refreshing flavours. The grapes yield wines with notes of green apple, citrus, and a hint of melon, often complemented by a subtle minerality that reflects the vineyard’s soil. This makes Seyval Blanc an excellent choice for crafting light, aromatic wines that are perfect for enjoying on a warm day or pairing with a variety of dishes.
At Mumana Vineyards, we carefully tend to our Seyval Blanc vines, ensuring that each grape is nurtured to its full potential. The result is a grape that embodies the purity and precision of cool-climate winemaking, offering a wine that is both approachable and refined.
For those who appreciate the art of crafting crisp, aromatic wines, Seyval Blanc at Mumana Vineyards provides an opportunity to explore a grape that is as refreshing as it is sophisticated. We invite you to discover the bright, elegant flavours of Seyval Blanc, nurtured with care in the heart of Nova Scotia.
Vidal Blanc: A Versatile and Vivid Variety
Vidal Blanc is a versatile and vivid grape variety that thrives at Mumana Vineyards, capturing the essence of our cool-climate terroir. Known for its resilience and adaptability, Vidal Blanc is a hybrid variety that flourishes in Nova Scotia’s temperate environment, producing grapes that are both robust and richly flavoured.
Vidal Blanc is celebrated for its ability to create wines that range from crisp and dry to sweet and luscious. The grapes typically offer vibrant notes of citrus, apricot, and tropical fruits, with a natural acidity that provides a refreshing balance. This versatility makes Vidal Blanc an ideal choice for producing a wide array of wine styles, from bright, aromatic table wines to concentrated ice wines.
At Mumana Vineyards, we take great pride in cultivating Vidal Blanc, carefully tending each vine to ensure that the grapes reach their fullest expression. The unique characteristics of our vineyard, combined with our commitment to sustainable practices, allow Vidal Blanc to truly shine, offering a wine that is both expressive and reflective of its origins.
For winemakers and wine lovers alike, Vidal Blanc at Mumana Vineyards presents an opportunity to explore a grape that is as adaptable as it is vibrant. We invite you to discover the diverse and vivid flavours of Vidal Blanc, nurtured with care in the heart of Nova Scotia.